I said I would try to write weekly, and I did mean it… I’m
just on Kenyan time (meaning: it will probably get done, just maybe not when
you thought it would… or it won’t get done, but don’t take it personally).
In any case, happy Tuesday. May is more than halfway over,
and we’re 3.5 weeks out from the first batch of interns arriving. I won’t lie
and say we’re incredibly busy with preparations, but there is still a good
amount to be done. Maybe it’s the procrastinator in me, but I still don’t feel
much pressure in terms of getting everything ready. I’m guessing that statement
will bite me in the butt in about 3 weeks, but for now, things seem relatively
calm.
I’ve now tried most of the “typical Kenyan” foods, though
there are still some dishes or combinations I’ve heard about and am curious
about, but don’t know if I’ll have the opportunity to try them. There’s a
surprising amount of rice in the Kenyan diet… eaten with beans, vegetables,
ndengu (green grams, sort of like lentils), or pretty much whatever you want. I
find it sort of amusing that they eat rice with potato stew… not my favorite
day. If a meal doesn’t include rice, it might have ugali, which is like papa of
Lesotho (maize meal cooked up into a very thick porridge, to be mixed with the
other dishes and typically eaten with hand). My personal favorite is chapati, a
tortilla-esque bread-thing, but cooked in oil instead of on a dry skillet. Some
are a touch too oily for my taste, but the Kenyan chapati is a great snack.
Last week I also got to try mandazi, which are like doughnuts – typically
triangular-shaped fried dough. Also very tasty. Basically, as in many poverty-stricken
places, there are lots of carbs. Still on my list of things to try are the
local or indigenous chicken (which I will not even try to spell here). I’m told
it’s very sweet (an odd descriptor for meat, I think, but I’ll roll with it),
it takes a long time to cook, and it can be really stringy.
On an unrelated note, the four dogs on the compound where I live have gotten to know me a bit. There are three that look similar – the most common brand of mutt in Kenya, a mostly brown dog with a few black markings, smaller than most labs, but with pointy ears instead of floppy ones. One of these guys likes me and will sometimes approach me to play after I return from my morning runs. One is still a bit wary of me, but recognizes that I get along with his friends, but the third one just absolutely hates me. He growls as I lace up my shoes in the morning (even before I open the door to step outside), and barks non-stop when I return home in the afternoons or later in the evening. I don’t love that dog. Part of me wants badly to gain his trust and befriend him, but a bigger part of me realizes he will probably always hate me. The fourth dog is completely awesome. He is short but fairly round for an African dog, black (with flecks of tan dust) and super fluffy. If he moves around too much, or you pat him on the side or back, you'll see clouds of dust, almost like Pigpen from Charlie Brown. He always waddles over to greet me before flopping down under the vehicles or in the dirt. That dog is old.
What else… It rains a lot. Like, an amazing amount. Usually
in the afternoon or evening, but it’s not always predictable. Sometimes there
is thunder and lightning, and sometimes it’s just rain; sometimes it passes
very quickly, and other times it’ll start in the afternoon and continue into
the evening. Those days are frustrating. It seems like it starts right around
4:30pm, in enough time to turn the non-paved roads and paths to complete mud
before we leave the office at 5, to try to get home before the sprinkles turn
into a downpour and everything is drenched. On the other hand, I find the days
the rain starts after I’ve left the office to be fascinating. There’s this unique
energy in the air around town and on the roads. People know it’s going to rain
(the sky is often very telling), it’s just a matter of the exact moment it will
start, and everyone bustles about, trying to get where they need to be before
the clouds open up. It’s raining right now, fairly heavily with intermittent
thunder. I managed to get home while it was still toasty and dry, the first
time in over a week!
Not a tremendous amount to report otherwise. I got word over
the weekend that my family's cabin is open and functional (even if the water is a bit
chilly). I’ll be sad to not make it up there this summer, but my mom and one of
my sisters are hopefully coming to visit and travel around at some point in
July, so I’ll have that trip to plan look forward to (in a big way).
Love from Kenya,
K
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